bibingka
last weekend, while at the grocery . . .
been a long time since i had
bibingka (sweet rice cake) !!!
the pomelo shake was just a "bonus";
i really only wanted to taste
their bibingka. . .
. . .and
the pomela shake wasn't bad at all . . .
loved it! :o)
interested about the recipe and how bibingka is cooked? click here.
cool link, imho . . .
4 Comments:
with this, i learnt that jasmin or long grain rice could be processed to rice flour (duh!) ..heheh..
the recipe look promising, i'm saving the link! Thanks, Maiylah ;))
ps. pomelo shake :o) innovative!!
naku po, nanginggit ka naman. miss ko na yan! nakalimutan kong kumain ng magbakasyon kami noong may, sayang!!
sarap nyan! waaaaah miss ko na din yan.
Kris: it's always good to learn something new everyday! lol..
thanks! ;p
'Bee: dun pala kayo dati? yung sis-in-law ko dun nakatira ngayon..saan kaya yung masarap na bibingka na 'yon...at mapuntahan nga. ;p
salamat ulit, 'Bee!
ate Cha: don't worry, next time pagbalik nyo dito make sure na kakain kayo ni 'Bee! :)
salamat palagi!
Juana: alam mo, ako miss ko na rin yung "totoong" lasa ng bibingka (para kasing commercialized na yung andito sa mga malls..parang hotcake!)...waaahh!
salamat! :)
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